Food Safety Training Courses

Safefood Solutions can provide you with all of your bespoke food safety training courses or any of the following CIEH or HABC accredited courses:

 

Level 1 Food Safety in Catering, Retailing, Manufacturing

This qualification is suitable for induction or staff handling food products

Level 1 Food Safety course information sheet

Highfield – Level 1 Food Safety in Catering

Highfield – Level 1 Food Safety for Retail

Highfield – Level 1 Food Safety for Manufacturing

CIEH Syllabus – Level 1 Food Safety

 

Level 2 Food Safety in Catering, Retailing, Manufacturing

This qualification is suitable for all food handling staff working in an environment where food is prepared, cooked and handled.

Level 2 Food Safety in catering course information sheet

Level 2 Food Safety in retail course information sheet

Level 2 Food Safety in manufacturing course information sheet

Highfield – Level 2 Food Safety in Catering

Highfield – Level 2 Food Safety for Retail

Highfield – Level 2 Food Safety for Manufacturing

CIEH Syllabus – Level 2 Food Safety in Catering

CIEH Syllabus – Level 2 Food Safety for Retail

CIEH Syllabus – Level 2 Food Safety for Manufacturing

 

Level 3 Supervising in  Food Safety in Catering, Retailing, Manufacturing

This qualification will benefit Managers and supervisors in small, medium or large catering, manufacturing or retail businesses who are accountable for food safety.

Level 3 Food Safety course information sheet

Highfield – Level 3 Supervising Food Safety in Catering

Highfield – Level 3 Food Safety Supervision for Retail

Highfield – Level 3 Food Safety Supervision for Manufacturing

CIEH Syllabus – Level 3 Food Safety in Catering

 

Level 4 Managing Food Safety in Catering, Retailing, Manufacturing

This qualification is suitable for anyone working in a management or supervisory position enabling the delegate to provide guidance and advice on the management of food hygiene in a food business. This qualification is also suitable for those with appropriate training skills wishing to deliver CIEH food safety qualifications.

Highfield – Level 4 Food Safety guidance notes

Highfield – Level 4 Managing Food Safety in Catering

Highfield – Level 4 Food Safety Management for Manufacturing

CIEH Level 4 Awards in Food Safety course information sheet

CIEH Sample Controlled Assignments – Level 4 Managing Food Safety in Catering

CIEH Guidelines – Level 4 Managing Food Safety in Catering

CIEH Guidelines – Level 4 Managing Food Safety for Manufacturing

CIEH Syllabus – Level 4 Managing Food Safety in Catering

CIEH Syllabus – Level 4 Managing Food Safety for Manufacturing

 

Level 2 Award in HACCP for Catering

This qualification introduces the concept of HACCP and how to apply HACCP principles practically in food related businesses in order to ensure effective food safety.

Highfield – Level 2 HACCP for Catering

Highfield – Summary of Learning Outcomes Level 2 HACCP for Catering

 

Level 2 Award in Healthier Food and Special Diets

This qualification provides candidates with a good, basic understanding of nutrition that will enable them to plan well-balanced meals that will have a positive impact on health.

Level 2 Healthier Food & Special Diets course information sheet

CIEH Syllabus – Level 2 Healthier Foods & Special Diets